Rainbow Sesame Rice Noodle Bowl - Vegan + Gluten-Free

Cold Sesame Rice Noodle Bowl with Rainbow Veggies – Pack a Plant-Based Lunch (vegan + gluten-free)

This rainbow-hued rice noodle bowl is the perfect quick dish to pack for work or school. In less than a half hour you can have several healthy plant based lunches ready to grab and go on those busy mornings. This crunchy cool noodle salad is packed with protein, fiber, antioxidants, and flavor, and will keep … Continue reading Cold Sesame Rice Noodle Bowl with Rainbow Veggies – Pack a Plant-Based Lunch (vegan + gluten-free)

Easy Peanut Sauce (gluten-free, refined sugar-free, gluten-free, no-cook)

Today I'm sharing an easy peasy peanut sauce that I make at least once a week. This is my go-to sauce for drizzling over stir-fries, tossing with noodle dishes, and dipping summer rolls, spring rolls, tofu, and tempeh. If you thought you had to wait until Thai food take-out night to enjoy some delicious peanut … Continue reading Easy Peanut Sauce (gluten-free, refined sugar-free, gluten-free, no-cook)

No-Cook, Five Minute, Classic Pizza Sauce

Pizza is a popular menu item at our house. If it was up to my husband, we would have pizza for dinner 7 nights a week. Probably for lunch too. During the colder winter months, pizza makes an appearance on our plates at least once a week. Usually on the weekends. Over the years I've … Continue reading No-Cook, Five Minute, Classic Pizza Sauce

Healthy Mayo! Vegan, Raw, and Oil-Free

It's summertime. For reals now. It perpetually smells like cut grass when you step outside, the weather forecast is peppered with humidity and thunderstorms, and picnics and barbecues are on everyone's agenda. I love summer. I love summer food. Tons of fresh fruits and veggies, sandwiches, and salads galore! A very important part of all … Continue reading Healthy Mayo! Vegan, Raw, and Oil-Free