Sweet Potato Toast! + 7 Fun Plant-Based Topping Ideas

Last weekend I came across an idea, actually it popped up on my Facebook feed as an advertisement from yahoo.com. An idea I could kick myself for never thinking of. Sweet potato toast. As in, sliced sweet potato, toasted in the toaster (or toaster oven) and used in place of bread. I was excited, and … Continue reading Sweet Potato Toast! + 7 Fun Plant-Based Topping Ideas

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Glowing Green Hummus with Artichoke and Spinach

Things are about to get real. Real green, that is. I thought it might be fun to feature some of my greenest creations over the next week, in honor of St. Patrick's Day.  Starting with this gorgeous, bright-hued hummus. There's just something about this dip that makes me feel like spring.  It doesn't hurt that it's … Continue reading Glowing Green Hummus with Artichoke and Spinach

A Toast (Or Three) for the New Year! Five-Minute Plant-Based Ideas for a Power Breakfast or Lunch

Well, my friends, we are two days in to the year 2015!  I don't know about you, but I am excited for a fresh new year, with new experiences and opportunities to learn and grow.  While I don't usually make new year's resolutions, my goal for this year is to approach life with more positivity.  … Continue reading A Toast (Or Three) for the New Year! Five-Minute Plant-Based Ideas for a Power Breakfast or Lunch