There are plenty of everyday ways to enjoy my recent Salted Pumpkin Caramel Dip recipe, such as a dip for apples, a topping for oatmeal, or even a really tasty addition to a simple banana almond milk smoothie (yes!). With Halloween just around the corner, however, I wanted to share a more decadent way to … Continue reading Salted Pumpkin Caramel Dark Chocolate Cups – Vegan and Gluten Free
Tag: dairy-free
Salted Caramel Pumpkin Dip (Vegan, Oil-Free, Refined Sugar Free)
Today's recipe comes from my desire to eat all the autumn foods, all at the same time. I think it became very obvious after sharing this photo on Instagram last week that I've once again emerged myself completely in the flavorful delights of fall. In other words, I'm completely obsessed, and need a daily fix … Continue reading Salted Caramel Pumpkin Dip (Vegan, Oil-Free, Refined Sugar Free)
Spicy Buffalo Cauliflower Tacos with Cool Ranch Celery Slaw (Vegan, Oil Free & Gluten Free)
Like most people I know, my family and I are creatures of habit, especially when it comes to what we eat each week for dinner. I could play with ideas for smoothies, sweet treats, and snacks all day, but by the time 5:00 p.m. rolls around, I go into auto-dinner mode, mentally choosing from one … Continue reading Spicy Buffalo Cauliflower Tacos with Cool Ranch Celery Slaw (Vegan, Oil Free & Gluten Free)
Pumpkin Chocolate Chunk Cookie Dough For Two – By the Spoon, Bites, Or Baked (Vegan, Gluten-Free, Oil-Free)
Recently I fell in love with the amazing flavor combination that is pumpkin + chocolate. I mean, most of us know chocolate makes everything better, but can pumpkin treats really get any more delicious? Yes, the answer is yes they can. Stir everything together into a chunky chocolate chip cookie dough and you've got a … Continue reading Pumpkin Chocolate Chunk Cookie Dough For Two – By the Spoon, Bites, Or Baked (Vegan, Gluten-Free, Oil-Free)
Oven “Fried” Green Tomatoes with Herbed Cashew Cream (Vegan + GF)
I feel the need to inject something light and summery into my recent barrage of pumpkin spice this and baked chai that. After all, we technically have a whole week left of summer. There's still time to run barefoot through the sprinkler, eat ice cream cones (dairy free of course), dine outside, and make these … Continue reading Oven “Fried” Green Tomatoes with Herbed Cashew Cream (Vegan + GF)
5 Minute Iced Pumpkin Spice Latte (Vegan, Refined Sugar Free, Caffeine Free/Non-Coffee Option)
What do you do when it's past labor day hence pumpkin spice latte daydreams are taking over your brain space, but it also happens to be about 90 degrees in the shade? This was my predicament this past week. Hot drinks just weren't sounding too good to me, but darn it I wanted to utilize … Continue reading 5 Minute Iced Pumpkin Spice Latte (Vegan, Refined Sugar Free, Caffeine Free/Non-Coffee Option)
The Best Iced Matcha Latte (Vegan, Refined Sugar-Free)
You guys know I love my matcha. This marks the sixth recipe on the site featuring that antioxidant-rich vibrant green tea powder. I can't get enough of it! In my usual style though, I've skipped right over the standard matcha latte recipes and went straight for the obscure (but delicious); Matcha popsicles, matcha cheesecake, matcha … Continue reading The Best Iced Matcha Latte (Vegan, Refined Sugar-Free)
Homemade Sesame Seed Milk + Why I Gave Up Dairy
If you were to google "reasons to avoid dairy" you'd get several results. Actually, you'd get about 16 million results from that search. I don't need millions of reasons to steer clear of dairy, I have 3 main reasons, and that is more than enough for me. I'll get to those in a minute. It's … Continue reading Homemade Sesame Seed Milk + Why I Gave Up Dairy
3 Ingredient Vegan Fudge Pops (Homemade Fudgecicles)
Growing up, one of my favorite summertime treats from the freezer aisle were frosty cold and creamy Fudgecicles. For those who aren't familiar with Fudgecicles, they are an ultra-chocolatey popscicle that's not quite ice cream. It's more... fudgey. When I switched to eating plant-based (and mostly processed free) those dairy and high fructose corn syrup … Continue reading 3 Ingredient Vegan Fudge Pops (Homemade Fudgecicles)
4 Ingredient Vegan Chocolate Pudding (Low-Fat, Nut-free, Soy-free, Date-sweetened)
One of my all time favorite desserts is chocolate pudding. Silky smooth, rich, and creamy, it's the perfect treat and can be made with simple, nutritious ingredients. Today's recipe is the third chocolate pudding/mousse I've shared on the blog, and I'm sure it won't be the last. While my other two puddings feature a fair … Continue reading 4 Ingredient Vegan Chocolate Pudding (Low-Fat, Nut-free, Soy-free, Date-sweetened)
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