If you're on the look-out for some healthy, plant-based and gluten free sweet sides, appetizers, or desserts that aren't pumpkin pie, look no further! Look, pumpkin pie is a must, but if you are searching for something a little bit different in addition to the Thanksgiving mainstay for the dessert table, here they are! I've … Continue reading Last Minute Thanksgiving Ideas: A Dozen Vegan and Gluten Free Desserts and Sweet Sides
What do you do with surplus, or "undesirable" Halloween candy? As soon as we wrapped up our trick or treating festivities Monday night, I did a quick and discreet sorting out of my daughter's candy. All the "baddies" were given away, either to neighbors or sent with my husband to his work. I let my … Continue reading Chili Mocha Brownie Bites – Vegan, Refined Sugar-Free & Gluten-Free
Today's recipe comes from my desire to eat all the autumn foods, all at the same time. I think it became very obvious after sharing this photo on Instagram last week that I've once again emerged myself completely in the flavorful delights of fall. In other words, I'm completely obsessed, and need a daily fix … Continue reading Salted Caramel Pumpkin Dip (Vegan, Oil-Free, Refined Sugar Free)
Happy Wednesday, friends! I'm hopping on here real quick today to share a smoothie that I think you will really love. It's a rich mix of chocolate and coffee with a hint of ancho chili and cinnamon. It's a fun spin on the new Starbuck's mocha flavor, with a lot less calories and sugar. In … Continue reading Chili Mocha Maca Smoothie – Vegan
Like most people I know, my family and I are creatures of habit, especially when it comes to what we eat each week for dinner. I could play with ideas for smoothies, sweet treats, and snacks all day, but by the time 5:00 p.m. rolls around, I go into auto-dinner mode, mentally choosing from one … Continue reading Spicy Buffalo Cauliflower Tacos with Cool Ranch Celery Slaw (Vegan, Oil Free & Gluten Free)
Soft, apple-cinnamon-spiced, grain-free and no-bake bars sandwich a thick layer of creamy vanilla nice cream, for a unique and fun dessert that's perfect for this warm fall weather. The idea for these bars came to me in a dream. At least I think so. I have a foggy recollection of grabbing my phone, half asleep, … Continue reading Nearly Raw Apple Pie A La Mode Bars (vegan, gluten free, date-sweetened, paleo)
Let's all take a moment of silence for summer shall we? I know, I know, it's sad saying goodbye, but just think of all the wonderful things fall brings with it. Fluttering gold leaves, crisp cool breezes, cozy sweaters, sipping hot choc- rrrrrrrt *record scratch* -alright let's cut to the chase people. That stuff is … Continue reading Easy Pumpkin Spice Syrup for Lattes (Vegan, Refined Sugar Free)
You guys know I love my matcha. This marks the sixth recipe on the site featuring that antioxidant-rich vibrant green tea powder. I can't get enough of it! In my usual style though, I've skipped right over the standard matcha latte recipes and went straight for the obscure (but delicious); Matcha popsicles, matcha cheesecake, matcha … Continue reading The Best Iced Matcha Latte (Vegan, Refined Sugar-Free)
I really think the world could be a happier place if we would all just eat more vegan cheesecake. I mean, talk about a unifying force. Almost everyone loves cheesecake. Post a cheesecake photo on Instagram, and it's like everyone starts smiling... and salivating. You can't not be in a good mood while eating a … Continue reading Matcha Vanilla Cheesecake with Raw Chocolate Cookie Crust (Vegan, Gluten-Free, No-Bake)
Today I'm sharing an easy peasy peanut sauce that I make at least once a week. This is my go-to sauce for drizzling over stir-fries, tossing with noodle dishes, and dipping summer rolls, spring rolls, tofu, and tempeh. If you thought you had to wait until Thai food take-out night to enjoy some delicious peanut … Continue reading Easy Peanut Sauce (gluten-free, refined sugar-free, gluten-free, no-cook)
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