Easy Pumpkin Spice Syrup for Lattes (Vegan, Refined Sugar Free)

  Let's all take a moment of silence for summer shall we? I know, I know, it's sad saying goodbye, but just think of all the wonderful things fall brings with it. Fluttering gold leaves, crisp cool breezes, cozy sweaters, sipping hot choc- rrrrrrrt *record scratch* -alright let's cut to the chase people. That stuff is … Continue reading Easy Pumpkin Spice Syrup for Lattes (Vegan, Refined Sugar Free)

Iced Matcha Latte (Vegan, Refined Sugar-Free)

The Best Iced Matcha Latte (Vegan, Refined Sugar-Free)

You guys know I love my matcha. This marks the sixth recipe on the site featuring that antioxidant-rich vibrant green tea powder. I can't get enough of it! In my usual style though, I've skipped right over the standard matcha latte recipes and went straight for the obscure (but delicious); Matcha popsicles, matcha cheesecake, matcha … Continue reading The Best Iced Matcha Latte (Vegan, Refined Sugar-Free)

Rainbow Sesame Rice Noodle Bowl - Vegan + Gluten-Free

Cold Sesame Rice Noodle Bowl with Rainbow Veggies – Pack a Plant-Based Lunch (vegan + gluten-free)

This rainbow-hued rice noodle bowl is the perfect quick dish to pack for work or school. In less than a half hour you can have several healthy plant based lunches ready to grab and go on those busy mornings. This crunchy cool noodle salad is packed with protein, fiber, antioxidants, and flavor, and will keep … Continue reading Cold Sesame Rice Noodle Bowl with Rainbow Veggies – Pack a Plant-Based Lunch (vegan + gluten-free)

Peanut Zucchini and Cucumber Noodles - Vegan + Gluten/Grain Free

Thai Peanut Zucchini and Cucumber Noodles (Zoodles and Coodles) – Vegan + Gluten/Grain Free

Happy Tuesday, friends! Today I have one of the easiest, freshest summer recipes that is sure to become on of your favorites. Whether or not you're watching your carbs (I'm not), or just want to pack more veggies into your meal (that's me!) then zucchini noodles, or zoodles, are the perfect substitution for pasta. While … Continue reading Thai Peanut Zucchini and Cucumber Noodles (Zoodles and Coodles) – Vegan + Gluten/Grain Free

Easy Vegan Caramel Sauce (Only 4 Ingredients!)

Mmmm... Caramel Sauce. It's one of those simple pleasures in life. Especially on top of a creamy scoop of (dairy-free) vanilla ice cream. Yum yum yum. I can think of all sorts of things that would taste better with a drizzle of this rich caramel sauce; banana nice cream, oatmeal, dairy-free yogurt, homemade lattes, thick … Continue reading Easy Vegan Caramel Sauce (Only 4 Ingredients!)

Homemade Sesame Seed Milk + Why I Gave Up Dairy

If you were to google "reasons to avoid dairy" you'd get several results. Actually, you'd get about 16 million results from that search. I don't need millions of reasons to steer clear of dairy, I have 3 main reasons, and that is more than enough for me. I'll get to those in a minute. It's … Continue reading Homemade Sesame Seed Milk + Why I Gave Up Dairy

Matcha Vanilla Cheesecake with Raw Chocolate Cookie Crust (Vegan, Gluten-Free, No-Bake)

I really think the world could be a happier place if we would all just eat more vegan cheesecake. I mean, talk about a unifying force. Almost everyone loves cheesecake. Post a cheesecake photo on Instagram, and it's like everyone starts smiling... and salivating. You can't not be in a good mood while eating a … Continue reading Matcha Vanilla Cheesecake with Raw Chocolate Cookie Crust (Vegan, Gluten-Free, No-Bake)

Creamy Matcha Green Tea Popsicles – Dairy-Free and Sugar-Free

I'm officially naming this the "Summer of Popsicles" here on the blog. And in my life. Normally I try to post a little variety, so I hesitated on sharing back-to-back popsicle recipes. Also, I have a running list of new dishes and treats on the back-burner right now just waiting impatiently to be added to … Continue reading Creamy Matcha Green Tea Popsicles – Dairy-Free and Sugar-Free

3 Ingredient Vegan Fudge Pops (Homemade Fudgecicles)

Growing up, one of my favorite summertime treats from the freezer aisle were frosty cold and creamy Fudgecicles. For those who aren't familiar with Fudgecicles, they are an ultra-chocolatey popscicle that's not quite ice cream. It's more... fudgey. When I switched to eating plant-based (and mostly processed free) those dairy and high fructose corn syrup … Continue reading 3 Ingredient Vegan Fudge Pops (Homemade Fudgecicles)

4 Ingredient Vegan Chocolate Pudding (Low-Fat, Nut-free, Soy-free, Date-sweetened)

One of my all time favorite desserts is chocolate pudding. Silky smooth, rich, and creamy, it's the perfect treat and can be made with simple, nutritious ingredients. Today's recipe is the third chocolate pudding/mousse I've shared on the blog, and I'm sure it won't be the last. While my other two puddings feature a fair … Continue reading 4 Ingredient Vegan Chocolate Pudding (Low-Fat, Nut-free, Soy-free, Date-sweetened)