Need a little extra incentive to get out of bed now that the mornings are darker? Hearty, soft, and subtly sweet doughnut shaped muffins made with carrots, apples, raisins, pecans, oat bran and gluten free flour are topped with creamy whipped yogurt and cashew cream. If this doesn't make you feel peppy (despite the time … Continue reading Carrot Raisin Apple Oat Bran Muffin-Doughnuts (Vegan + Gluten-Free)