The “Ruby” – Vegan Tempeh Reuben Sandwich

Today I'm sharing a mouthwatering vegan sandwich that's bursting with flavor; marinated tempeh, creamy thousand island dressing, toasty bread, and tangy beet and cabbage sauerkraut. If I had my own little vegan cafe, this would definitely be on the menu. I wholeheartedly believe that everyone should eat a tempeh Reuben at least once in their … Continue reading The “Ruby” – Vegan Tempeh Reuben Sandwich

Vegan BLT with Oil-Free Baked Smoky Portobello Strips

I love a good vegan BLT. That combination of smoky strips, juicy tomato, crisp lettuce, and creamy mayo sandwiched between two toasty slices of bread, is total perfection. For many years, when I had a hankering for a BLT, I would buy some sort of pre-made packaged "faux" bacon vegan strips. There are some really … Continue reading Vegan BLT with Oil-Free Baked Smoky Portobello Strips

Roasted Garlic and Tomato Toasts + Protecting Your Skin from the Inside Out

I have a really tasty recipe for you today. I made these roasted tomato toasts for lunch over the weekend, and they were so good, I decided I needed to share the recipe with you all. These make a great, simple lunch (I enjoyed mine with a nice green salad with lots of veggies) and … Continue reading Roasted Garlic and Tomato Toasts + Protecting Your Skin from the Inside Out

Mom’s Tempeh Chk’n Salad

Cooked tempeh cubes are combined with crunchy carrots and celery, scallions, parsley, grapes, and walnuts, then tossed with my creamy, oil-free vegan (and raw) Healthy Mayo, for a tasty summer salad/sandwich filling that rivals surpasses it's conventional counterparts! I'm so excited to share one of my favorite recipes today, which comes from my dear, sweet … Continue reading Mom’s Tempeh Chk’n Salad

BBQ Lentil Collard Wraps

This summery sandwich wrap features some of my favorite ingredients: roasted sweet potatoes, creamy avocados, crunchy greens and sweet onions, and lentils doused in sweet and tangy barbecue sauce. Serve this wondrous wrap with fresh fruit (and perhaps some peanut butter oat chocolate chip cookies) and you have all the makings of a delicious and … Continue reading BBQ Lentil Collard Wraps