12 Last-Minute Ideas for a Healthier Halloween

I'm almost too late for this post, but just in case some of you are procrastinators like me, here are some scary good (healthier) treats for Halloween that won't make you feel ghoulish! Carob Almond Candy Apples Pardon the vintage/early-days-of-FYB photo, because these are really so delicious! Also they have no sweeteners of any kind, … Continue reading 12 Last-Minute Ideas for a Healthier Halloween

Vegan Pumpkin Pie Custard Cups or Pumpkin Pie Panna Cotta – Same Basic Recipe with One Small Tweak

  Not that I need an excuse to post another sweet recipe, but in case you didn't know, today is National Dessert Day, and I'm not about to miss out on that opportunity! This treat is yet another super easy recipe to add to your healthy dessert repertoire. A pumpkin recipe nonetheless! As a matter … Continue reading Vegan Pumpkin Pie Custard Cups or Pumpkin Pie Panna Cotta – Same Basic Recipe with One Small Tweak

Spiced Apple Donuts with Apple Cider Glaze (baked, vegan, gluten free, refined sugar free)

Could there be a more delicious time of year than autumn? I mean seriously... cinnamon, nutmeg, ginger, apples, pumpkin, squash... baked goods... hot mulled cider. Goodness me! I know I say this about every season, but there is just something special about fall and all of its associated goodies. There's a hypnotizing coziness about it … Continue reading Spiced Apple Donuts with Apple Cider Glaze (baked, vegan, gluten free, refined sugar free)

2 Ingredient Raw Coconut Pudding! Plus Exciting News for Feeding Your Beauty!

Hello, hello, lovely friends! I wasn't planning on posting anything else this weekend, with it being a holiday for us here, and many of you. However, I shared this quick recipe on Instagram the other day, and gabbed about some exciting news on Facebook, and decided I better come back here and share the goods … Continue reading 2 Ingredient Raw Coconut Pudding! Plus Exciting News for Feeding Your Beauty!

12 Recipes for Your Long Weekend Get-Together

Whaaaaat? We're already five days into September??? I swear yesterday it was June and then I made the mistake of blinking and now it's Labor day weekend. I need to stop blinking so much apparently, because time is speeding by way too fast. Monday is Labor Day for those us in the U.S., it's also … Continue reading 12 Recipes for Your Long Weekend Get-Together

Mom’s Tempeh Chk’n Salad

Cooked tempeh cubes are combined with crunchy carrots and celery, scallions, parsley, grapes, and walnuts, then tossed with my creamy, oil-free vegan (and raw) Healthy Mayo, for a tasty summer salad/sandwich filling that rivals surpasses it's conventional counterparts! I'm so excited to share one of my favorite recipes today, which comes from my dear, sweet … Continue reading Mom’s Tempeh Chk’n Salad

Soft and Chewy Coconut-Oat Chocolate Chip Cookies (a.k.a. Pantry Cookies) – vegan and gluten-free

Sometimes, you just have to have a warm, melt-in-your mouth chocolate chip cookie. This is the perfect healthy vegan and gluten free cookie recipe to have on hand for when you gotta have chocolate chip cookies, but you're running low on ingredients. No dates, bananas, nut butter, or almond milk? No problem. One evening last week, … Continue reading Soft and Chewy Coconut-Oat Chocolate Chip Cookies (a.k.a. Pantry Cookies) – vegan and gluten-free

Four Ingredient Healthy Golden Nuggets (vegan and gluten-free)

It's been a little quiet on the FYB front the last few days. I had to work over the weekend, and then my daughter and I spent some time visiting family in the country. It was also an opportunity for me to test and photograph some recipes I'm working on for an upcoming project (details … Continue reading Four Ingredient Healthy Golden Nuggets (vegan and gluten-free)

Peanut Butter Chocolate Chip Oat Cookies (vegan, oil-free, gluten-free, and sugar-free)

It's a rainy, gloomy, kind of morning here in the Great Lakes State. The sort of day that makes you want to pull the blankets over your head and go back to bed. Unfortunately there's a couple of obstacles to this delicious sounding idea, a) my 21-month old, and b) my job. Doh! So, on … Continue reading Peanut Butter Chocolate Chip Oat Cookies (vegan, oil-free, gluten-free, and sugar-free)

Sunny Lemon Cupcakes with Lemon Whipped Topping (Vegan and Gluten-Free!)

April is just around the corner, bringing with it Easter, some warmer days (hopefully), and, for our family, a whole slew of birthdays. Making this a perfect time for.... Cake! Not just any cake. These are spring-approved, naturally bright sunny yellow, and unbelievably lemon-y cupcakes topped with the fluffiest tart/sweet lemon whip, ever. If you follow Feeding … Continue reading Sunny Lemon Cupcakes with Lemon Whipped Topping (Vegan and Gluten-Free!)