I thought it might be fun to post some of my leanest, meanest, and greenest plant-based recipes, in honor of St. Patrick’s Day. And by meanest, I mean most delicious! With everything from appetizers to main dishes, smoothies and desserts, this list proves its so easy eating green. Here are my favorite savory, sweet, and matcha-centric recipes from the blog. As always, all recipes are vegan, gluten free, and refined sugar free. Click on the link below each photo for the recipe. Go green!
Smoothies and Milkshakes
Bookmark this one for summer, when your garden (or farmer’s market) is overflowing with tomatoes… healthy Un-Fried Green Tomatoes.
So it’s more of an army green, but I’m giving this Split Pea Crockpot Soup an Honorable Mention, because it’s just so yummy!
Matcha Desserts and Drinks
Wishing you all a happy and green St. Patrick’s Day!